FEATURES OF VEGAN PRODUCTS
A diet with high content in fruit and vegetables helps our body function efficiently, so with an active life, you have a better health.
Delinesa only uses 100 % vegetable ingredients.
Find the characteristics of any of them by clicking on the following images:
Soya is a legume rich in essential fatty acids (omega 3 and omega 6) and contains very low amounts of saturated fat. It also contains many types of vitamins (vitamin group B and vitamin E ), minerals (iron, calcium, phosphorus, potassium and zinc) and isoflavones.
The chickpeas are an elementary legume for a healthy diet. They contain vitamin A, B6, C, E and K, calcium, phosphorus, potassium, zinc, magnesium, iron and sodium. Due to its content of dietary fibre, chickpeas are useful to reduce the levels of bad cholesterol, but at the same time, is also good for reducing blood pressure and the amount of triglycerides.
This ripe wheat grain contains carbohydrates, proteins (including gluten) fatty acids, minerals such as zinc, calcium, iron, magnesium, selenium, potassium, phosphorus, iodine, sulphur and chlorine, fibre, enzymes, and vitamins A, E and group B (B1 or thiamine, B2 or riboflavin, B3 or niacin, B5 or pantothenic acid and B7 or biotin)
It is essential for the survival of all known types of life.
Salt is more than a condiment that boosts the taste of the food. A little helps to keep the body correctly hydrated by introducing water in the interior of the cells and control the amount of water in the body. It is also essential for the nervous system.
Bread crumbs are produced from hard bread and are used in the preparation of different foods. Foods are coated with bread crumbs to give a crispy texture, suitable for grilling, baking or frying.